SPECIALITIES BY ORDER

 

FIRST COURSE

 

ONE STARTER OF THE MENU INCLUDED

 

 

MAIN COURSE

 

BEEF WELLINGTON (MIN. 2 PSNAS)	28.90 €
ROAST PORK WITH CRACRLING (MIN. 4 PSNAS)	14.90 €
CHATEAU BRIAND (MIN. 2 PSNAS)	26.90 €
SUCKLING PIG (MIN. 6 PSNAS)	20.90 €
RABBIT WITH GARLIK AND TOMATO (MIN. 4 PSNAS)	16.90 €
DUCK IN ORANGE SAUCE	15.90 €
ROAST LEG OF LAMB (MIN. 4 PSNAS)	18.90 €
OXTAIL STEW (MIN. 4 PSNAS)	16.90 €
ROAST BEEF (MIN. 2 PSNAS)	20.90 €

PLEASE NOTE ALL THE ABOVE DISHES ARE SERVED WITH CHIP POTATOES AND VEGETABLES, BREAD, DESSERT AND 1/2 BOTTLE OF HOUSE WINE OR BEER. V.A.T. INCLUDED.