SPECIALITIES BY ORDER
FIRST COURSE
| ONE STARTER OF THE MENU INCLUDED |
MAIN COURSE
| ROAST PORK WITH CRACRLING (MIN. 2 PERS.) |      | 15.90 € |
| RABBIT WITH GARLIK AND TOMATO (MIN. 4 PERS.) | | 16.90 € |
| DUCK IN ORANGE SAUCE | | 18.50 € |
| ROAST LEG OF LAMB (MIN. 4 PERS.) | | 18.90 € |
| ROAST BEEF (MIN. 2 PERS.) | | 23.90 € |
| SUCKLING PIG (MIN. 6 PERS.) | | 24.90 € |
| CHATEAU BRIAND (MIN. 2 PERS.) |  | 26.90 € |
| BEEF WELLINGTON (MIN. 2 PERS.) | | 28.90 € |
PLEASE NOTE ALL THE ABOVE DISHES INCLUDES BREAD, ALLIOLI, POTATOES, VEGETABLES, DRINK (1/2 BOTTLE OF HOUSE WINE, BEER, SOFT DRINK OR WATER) AND DESSERT OR COFFEE. V.A.T. INCLUDED.
RESERVATIONS
96 648 24 56
644 61 33 70