SUNDAY'S MENU
FIRST COURSE
| APPLE, CELERY AND WALNUT SALAD |     |
| TOMATO AND ONION SALAD | |
| MIXED SALAD OF THE HOUSE | |
| STUFFED PANCAKES |      |
| GAZPACHO ANDALUZ (COLD SOUP) | |
| EGGS WITH CURRY SAUCE |  |
| MELON WITH SERRANO HAM | |
| YORK HAM WITH ASPARAGUS | |
| LIVER PATÊ | |
| GRATTED LEEKS AND YORK HAM | |
| SOUP OF THE HOUSE | |
| SPAGHETTI NAPOLI (TOMATO AND CHEESSE) | |
SECOND COURSE
| SPAGHETTI NAPOLI (TOMATO AND CHEESSE) | | 13.50 € |
| ROAST PORK | | 14.00 € |
| VEGETARIAN LASAGNA | | 14.00 € |
| HAKE IN A SPECIAL BATTER | | 14.00 € |
| ROAST CHICKEN WITH BACON | | 14.00 € |
| GRANDMOTHER'S STYLE STEW (BEEF) | | 15.75 € |
| STEAK, MUSHROOM & KIDNEY PIE | | 16.95 € |
| SALMON WITH BEARNESA SAUCE | | 17.50 € |
| SOLE MEUNIER | | 17.95 € |
| GRILLED SOLE | | 17.95 € |
| GRILLED SWORD FISH | | 18.25 € |
| GRILLED LAMB CHOPS | 19.00 € | |
| ROAST SHOULDER OF LAMB CASTILIAN (ON THE BONE) | | 19.75 € |
| ROAST LEG OF LAMB OFF THE BONE | | 19.75 € |
| SIRLOIN STEAK (GRILLED) | 22.50 € | |
| RIBSTEAK | 25.90 € |
PLEASE NOTE ALL THE ABOVE DISHES INCLUDES BREAD, ALLIOLI, POTATOES, VEGETABLES, DRINK (1/2 BOTTLE OF HOUSE WINE, BEER, SOFT DRINK OR WATER) AND DESSERT OR COFFEE. V.A.T. INCLUDED.
RESERVATIONS
96 648 24 56
644 61 33 70